The tried-and-true tortilla de patatas is Spanish food at its best.<\/h3>\n\n\n\n

It can’t get much simpler. All you need are some potatoes, eggs, salt, onions (though that’s up for debate) and olive oil. This classic dish reflects the heart of Spanish cooking: how simple ingredients come together to make something truly delicious. That being said, there are some tortillas that seem to go above and beyond. We’re not sure what it is that makes these the best tortillas in Seville, but trust us! Here’s where you’ll find this Spanish dish at its best in the Andalusian capital.<\/p>\n\n\n\n

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La Taberna<\/h2>\n\n\n\n

If you’re looking for simple, delicious tapas, La Taberna<\/a> is the place for you. This family-run spot serves up some seriously delicious traditional food, including one of the best tortillas in Seville! Miguel and Mar\u00eda immediately help their guests to feel at home in their uniquely decorated bar that has been a local favorite for years. Whether you’re stopping by for a casual lunch or as a stop on your evening tapas crawl, this is one tortilla you can’t leave Seville without trying.<\/p>\n\n\n\n

Address<\/strong><\/em>: Calle Gamazo, 6<\/em><\/p>\n\n\n\n

Santa Marta<\/h2>\n\n\n\n

It’s no surprise that Santa Marta<\/a> is home to one of the best tortillas in Seville. As this family-run bar’s current owner puts it<\/a>, “we haven’t just been making it for 45 years continuously. We’re making it every single day, from the moment we open until we close.” Located just off of beautiful Plaza de San Andr\u00e9s, it’s the perfect place to enjoy traditional tapas washed down by an ice-cold beer.<\/p>\n\n\n\n

Address<\/strong><\/em>: Calle Angostillo, 2<\/em><\/p>\n\n\n\n

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